Fiecare cas\u0103 rom\u00e2neasc\u0103 are propria re\u021bet\u0103 \u201esecret\u0103\u201d de pl\u0103cint\u0103. Unele au mere \u0219i scor\u021bi\u0219oar\u0103, altele br\u00e2nz\u0103 de vaci \u0219i stafide, altele alune \u0219i miere. Dar toate au un lucru \u00een comun: sunt coapte cu dragoste, iar fiecare \u00eembuc\u0103tur\u0103 dezv\u0103luie o istorie de familie.
\nBunica cocea \u00eentotdeauna pl\u0103cint\u0103 cu mere duminica. Aluatul era f\u0103cut f\u0103r\u0103 m\u0103sur\u0103tori, \u201edup\u0103 ochi\u201d: \u201ec\u00e2t\u0103 f\u0103in\u0103 c\u00e2t\u0103 \u021bine m\u00e2na\u201d, \u201ec\u00e2t unt se tope\u0219te \u00een palm\u0103\u201d. \u0218i aici st\u0103 magia. Pentru c\u0103 astfel de pl\u0103cinte sunt imposibil de reprodus exact – sunt vii.<\/p>\n
\u00cen Moldova, ador\u0103 pl\u0103cinta cu br\u00e2nz\u0103 \u0219i sm\u00e2nt\u00e2n\u0103 – lipii sub\u021biri umplute cu br\u00e2nz\u0103 feta s\u0103rat\u0103 \u0219i sm\u00e2nt\u00e2n\u0103. \u00cen Transilvania, este vorba de k\u00fcrt\u0151skal\u00e1cs (\u201epr\u0103jitur\u0103 de horn\u201d), o chifl\u0103 dulce pres\u0103rat\u0103 cu scor\u021bi\u0219oar\u0103 sau cacao. Iar \u00een Banat, sunt pl\u0103cintele cu semin\u021be de mac, mo\u0219tenite de la coloni\u0219tii germani.
\nCoacerea nu este doar un desert. Este un motiv de adunare. Pl\u0103cintele se coc \u00eentotdeauna pentru \u00eenmorm\u00e2nt\u0103ri, botezuri \u0219i s\u0103rb\u0103tori ale recoltei. Sunt date vecinilor, servite oaspe\u021bilor \u0219i l\u0103sate pe pervazul ferestrei pentru c\u0103l\u0103tori.<\/p>\n
Este deosebit de emo\u021bionant cum re\u021betele sunt transmise din genera\u021bie \u00een genera\u021bie. Nu scrise, ci rostite: \u201eMai pune\u021bi un praf de sare… nu, nu a\u0219a, pu\u021bin mai pu\u021bin… exact ca a mea.\u201d Este o tradi\u021bie oral\u0103 care d\u0103inuie \u00een mi\u0219c\u0103rile m\u00e2inilor.<\/p>\n
<\/p>\n
Ast\u0103zi, tinerii rom\u00e2ni se \u00eentorc la aceste re\u021bete. Caut\u0103 \u00een arhive, \u00ee\u0219i \u00eentreab\u0103 bunicile \u0219i fac videoclipuri pe TikTok: \u201eCum cocea str\u0103bunica mea de la Suceava.\u201d \u0218i aici se afl\u0103 rena\u0219terea. \u00cen Bucure\u0219ti, exist\u0103 chiar \u0219i \u201ebrut\u0103rii ale memoriei\u201d – mici cafenele unde fiecare produs de patiserie este numit dup\u0103 o persoan\u0103 real\u0103: \u201ePl\u0103cinta Mariei din Bra\u0219ov\u201d, \u201eCovrigii Ionei din Oltenia\u201d. Este un omagiu adus oamenilor obi\u0219nui\u021bi.<\/p>\n
\u00cei \u00eenv\u0103\u021b\u0103m pe copii s\u0103 coace nu pentru rezultatul perfect, ci pentru proces. A fr\u0103m\u00e2nta aluatul, a-i sim\u021bi textura, a-i mirosi aroma \u00een cuptor – este o medita\u021bie pe care nu o \u00eenv\u0103\u021b\u0103m la \u0219coal\u0103.<\/p>\n
\u0218i pl\u0103cintele sunt, de asemenea, o alinare. \u00cen zilele dificile, bunica spunea \u00eentotdeauna: \u201eHai s\u0103 coacem o pl\u0103cint\u0103\u201d. Pentru c\u0103 \u00een mi\u0219carea m\u00e2inilor ei exist\u0103 pace, iar \u00een mirosul de scor\u021bi\u0219oar\u0103, speran\u021b\u0103.<\/p>\n
Coacerea bunicii nu este m\u00e2ncare. Este o mo\u0219tenire. \u0218i at\u00e2ta timp c\u00e2t ne amintim cum fr\u0103m\u00e2nta aluatul, at\u00e2ta timp c\u00e2t \u00eei \u00eenv\u0103\u021b\u0103m pe copiii no\u0219tri re\u021betele ei, r\u0103m\u00e2nem conecta\u021bi la trecut. \u0218i \u00een asta const\u0103 puterea noastr\u0103.<\/p>\n","protected":false},"excerpt":{"rendered":"
Fiecare cas\u0103 rom\u00e2neasc\u0103 are propria re\u021bet\u0103 \u201esecret\u0103\u201d de pl\u0103cint\u0103. Unele au mere \u0219i scor\u021bi\u0219oar\u0103, altele br\u00e2nz\u0103 de vaci \u0219i stafide, altele alune \u0219i miere. Dar toate au un lucru \u00een…<\/p>\n","protected":false},"author":2,"featured_media":106,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28],"tags":[],"class_list":["post-105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mancare"],"_links":{"self":[{"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/posts\/105","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=105"}],"version-history":[{"count":1,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/posts\/105\/revisions"}],"predecessor-version":[{"id":107,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/posts\/105\/revisions\/107"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=\/wp\/v2\/media\/106"}],"wp:attachment":[{"href":"https:\/\/ammesvetri.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=105"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=105"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ammesvetri.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=105"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}